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Our favourite day of the week. Enjoy a relaxed Sunday with us, let us look after you.
Our Traditional Sunday Roasts take a break - 21st June to 23rd August - please see our Summer Sunday Dining menu. Your favourite roast meats remain.
Below shows the menu available 29th March to 14th June 2026. This will be updated in July, as our traditional roasts will return on 6th September 2026.
Please view our Summer Sunday Dining (different menu to the below) runs 21st June to 23rd August.
Booking in advance for our Sunday Roasts is highly recommended. We allow 1 hour 45 minutes for dining.
PRICE
Adult
2 course
£26.50
Adult
3 course
£32.90
Adult Roast Only
£22.00
Child Two Course
Three options:
Half Portion Adult Roast.
Tomato & Cheese Pasta Bake.
Pork or Vegan Sausage & Mash.
Plus
Ice Cream or Fruit Fondue
£15.00
STARTERS
Olives et al Olives
2 scoops. Available to take home in a little pot.
£4.50
Vegetarian
Vegan
Gluten free
Soup
Spring Vegetable Soup served with warm crusty bread. Can be Gluten-free without bread.
£7
Vegan
New Forest Asparagus wrapped in Pancetta
Served with a Soft Poached Egg and Hollandaise Sauce.
£8
Vegetarian
Gluten free
Poole Crab & Spring Onion filo parcels
Served with a Sweet Chilli Dip.
£8
ROASTS
All of the Roasts are served with Crunch Roast Potatoes, Roasted Vegetables,
Cauliflower Cheese (can be GF) & a Yorkshire Pudding (GF). Child portions available.West Dorset Lamb Rump
Freshly cooked, served pink, with Crushed New Potato Cake and a Mint Lamb Jus.
£22
Gluten free
Roast Extra's
Yorkshire Pudding£1
Gravy£1
Mint Sauce£1
Smoked Chicken Breast
Served with Succotash and a Texan Spiced Gravy.
£20
Gluten free
Roast Extra's
Yorkshire Pudding£1
Gravy£1
Mint Sauce£1
Slow Roasted Beef Brisket
Served with Grain Mustard Mash, a Red Wine Jus & Crispy Kale.
£22.00
Gluten free
Poached Salmon Fillet
In a White Wine & Parsley Sauce.
£20
Gluten free
DESSERTS
Ice Cream - 2 Scoops
Vanilla or Vegan vanilla ice cream.
£7.00
Vegetarian
Vegan
Darcy's Eton Mess
Strawberries & Raspberries bound in Chantilly Cream & Crushed Meringue topped with Fruits of the Forest Sauce.
£7.00
Vegetarian
Gluten free
Sorbets
Choose from Mango, Raspberry, Lemon or Orange. 2 Scoops.
£7
Vegan
Gluten free
Biscoff Cheesecake
Vanilla Cheesecake topped with Biscoff Spread and a Biscoff Biscuit.
£7
Vegetarian
Banana Split
Banana served with Coconut Ice Cream, sweet & sticky Rum Sauce and topped with Chocolate Dusting.
£7
Vegetarian
Gluten free
Cheese & Biscuits
£2 supplement on 2 course roast price.
£9
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